Caramel Topping (Apple or Peach) Recipe

Caramel Topping (Apple or Peach) Recipe
Serves 4
This delicious cooked-fruit recipe is like cobbler without the cake. And boy-howdy does it taste good with ice cream!
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Prep Time
15 min
Cook Time
6 hr
Total Time
6 hr 15 min
Prep Time
15 min
Cook Time
6 hr
Total Time
6 hr 15 min
Ingredients
  1. 6 Red Barn peaches, peeled and sliced
  2. 2 tsp lemon juice
  3. 1 cup packed brown sugar
  4. 3 tbsp melted butter
  5. 1/4 cup whipping cream
  6. 1/2 tsp ground cinnamon
  7. Red Barn vanilla ice cream (optional)
Instructions
  1. In a bowl, toss together peach slices and lemon juice.
  2. In a slow cooker, combine brown sugar, butter, cream, and cinnamon; mix well. Add peach slices and toss to coat with sugar mixture.
  3. Cover and cook on low for 4 to 6 hours until fruit is bubbling. If desired, serve over vanilla ice cream.
Notes
  1. Sliced apples can be substituted for peaches.
Rowley's Red Barn https://www.rowleysredbarn.com/